Shared by:oxx78
Written by Fannie Merritt Farmer
Edition: 1997
Format(s): PDF
Language: English
This is a facsimile edition of the original Fannie Farmer Cookbook—a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.
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| Creation Date: | Sun, 01 May 2011 20:16:05 -0400 |
| This is a Multifile Torrent | |
| Boston Cooking School Cook Book.rar 868.43 KBs | |
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