Ancient Food Technology
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Ancient Food Technology

Robert I. Curtis (Author)
This text discusses innovations in food processing and preservation from the palaeolithic period through to the late Roman Empire. It considers the integral role food technology played in the political, economic, and social fabric of ancient society.

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Creation Date:Tue, 12 Apr 2011 07:46:03 -0400
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Ancient Food Technology (Technology and Change in History)(gnv64).pdf 33.16 MBs
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