Shared by:oxx78
Written by Kim Haasarud
Edition: 2006
Format(s): PDF
Language: English
"Kim Haasarud's culinary approach to the cocktail embraces fresh ingredients and a playful disregard for the ordinary. A fine addition to the home library and a great resource for a young bartender."
--Dale DeGroff, author of The Craft of the Cocktail
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Creation Date: | Thu, 28 Jun 2012 00:15:58 +0400 |
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