Shared by:oxx78
Written by Zak Pelaccio
Edition: 2012
Format(s): PDF
Language: English
From Zakary Pelaccio, founder and owner of Fatty Crab and Fatty 'Cue, comes a gorgeous, groundbreaking cookbook of Southeast Asian—inspired, French— and Italian—inflected food that celebrates getting your hands dirty in—and out of—the kitchen.
Eat with Your Hands takes readers on a tour of the outrageously flavorful and wholly original food that has made Pelaccio a star, in a cookbook that's as irreverent, high-spirited, and deeply iconoclastic as the chef himself.
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| Creation Date: | Mon, 25 Jun 2012 01:19:38 +0400 |
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